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donnadooley1

OAT MILK


> Protein - immune response, fluid balance, vision, blood clotting, build and repair cells, and produceshormones, antibodies & enzymes.

> Vitamin D - helps the body absorb calcium and phosphorus => healthy bones and teeth – regulates inflammation and immune function.

> Vitamin A - vision, immune system, reproduction, and growth and development. 

> Calcium - build and maintain strong bones and teeth, move muscles, help blood move through the blood vessels, release hormones and enzymes.

> Phosphorus - growth, maintenance, and repair of cells, DNA production, helps balance vitamin D, iodine, magnesium, and zinc.

> Vitamin B2 – helps cells grow, develop, and function, and turns food into energy.

> Vitamin B12 - keep the nerves and blood cells healthy, makes DNA.

> Soluble fibre (beta glucan) - can bind to cholesterol and reduce its absorption. This may help lower blood cholesterol levels, especially levels of LDL (bad) cholesterol, which have been linked to heart disease.

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